4Real Forums: Anyone Own This Cookbook? Recipe Needed!

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Topic: Anyone Own This Cookbook? Recipe Needed!

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JennGM
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Posted: Sept 23 2006 at 2:34pm \| IP Logged

Does anyone own Whole Foods Allergy Cookbook by Cybele Pascale?

I can't find my chicken scratch notes for the recipe for potato salad from this book. Could someone be a dear heart and type it up for me, pretty please?

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Jennifer G. Miller
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Family in Feast and Feria

stefoodie
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Posted: Sept 23 2006 at 2:52pm \| IP Logged

jenn, are you talking about the American Picnic Potato Salad?

At the Amazon click on "search inside this book" and you can find the page. If you need help, let me know.

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stef

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stefoodie
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Posted: Sept 23 2006 at 2:57pm \| IP Logged

i went ahead and typed it up for you: (American Picnic Potato Salad, i hope this was what you were looking for)

2 lbs. boiling potatoes
2 tbsp white vinegar
1/2 cup olive oil
s&p
1/4 cup onion, finely chopped
2 stalks celery, finely chopped
1 med cucumber, peeled, quartered, deseeded, and cut into 1/4 inch pieces
3 tbsp dijon mustard
3 tbsp sour gherkin juice
8 sour baby gherkins, cut up small
2 tbsp chopped parsley
paprika

peel potatoes and cut into 1 1/2 inch chunks. put in a pot and cover with water. bring to a boil and boil about 15 minutes until potatoes are tender
when pricked with a fork. drain and pour potatoes into a bowl. drizzle with vinegar, olive oil, salt and pepper. toss. add onion, celery,
cucumber, mustard, gherkin juice, gherkins, and parsley. cover and refrigerate overnight if possible, or at least a couple of hours. just before serving,
sprinkle top with paprika.

serves 4-6.

in case you like mayo and are looking for an alternative, we recently tried vegenaise in a potato salad i brought to a party -- everyone loved it!!! no eggs, no cholesterol, etc. i wish i had discovered it before.

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stef

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JennGM
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Posted: Sept 23 2006 at 3:20pm \| IP Logged

Thanks, Stef. That's the one. Very yummy, although I needed to use less mustard and eliminate the cukes. I've enjoyed the mayo-free potato salads. G's birthday party is tomorrow and I was trying to decide whether to serve this or just mashed potatoes. I'm trying to make an allergy free birthday bash since it is his day.

I do miss the mayo, but haven't had luck trying egg free mayo. Vegenaise? I'll have to look for it.

I really like this cookbook...borrowed it from the library and waiting until I get some funny money to purchase it for myself. It seems to be checked out all the time.

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Jennifer G. Miller
Wife to

& ds1

'03 & ds2

'07
Family in Feast and Feria

Erin
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Posted: Sept 23 2006 at 9:21pm \| IP Logged

Jenn

Gregory's birthdays has rolled around already! I can't believe it. Hope you all have a wonderful day

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Erin
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