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Rebecca
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| Posted: April 16 2006 at 6:20pm | IP Logged
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I am happy to announce Elizabeth's beautiful new kitchen blog, Kitchen Comforts. Congratulations Elizabeth! (and to think, all this from a woman who was never going to have a blog.  )
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Elizabeth
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Real Learning
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| Posted: April 16 2006 at 6:26pm | IP Logged
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Rebecca wrote:
| (and to think, all this from a woman who was never going to have a blog. ) |
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Oh, I soooo knew you were going to say that! It was Rebecca's Kitchen blog that inspired me here...
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Elizabeth Foss is no longer a member of this forum. Discussions now reflect the current management & are not necessarily expressions of her book, *Real Learning*, her current work, or her philosophy. (posted by E. Foss, Jan 2011)
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Mary G
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| Posted: April 16 2006 at 7:02pm | IP Logged
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Very cool (and fattening) Elizabeth1 Thanks for sharing your culinary talents with us all....btw don't forget to add it to your sig so I can find it again!
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MaryG
3 boys (22, 12, 8)2 girls (20, 11)
my website that combines my schooling, hand-knits work, writing and everything else in one spot!
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Elizabeth
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| Posted: April 16 2006 at 7:20pm | IP Logged
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Mary G wrote:
| Very cool (and fattening) |
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Only fattening if you eat the wheat or the chocolate, neither of which I can stomach. So...I tend to stick to savories, heavy on the veggies, except when it's the greatest feast day of the year (which just so happens to be a good day to debut a kitchen blog !)
I've been thinking a lot about cooking when one can't eat or even cooking what one can't eat. I've decided it's like sewing clothes you'll never wear, clothes for someone else. People do that all the time. I love food, but it doesn't love me lately. That's okay, cooking is still creative.
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Elizabeth Foss is no longer a member of this forum. Discussions now reflect the current management & are not necessarily expressions of her book, *Real Learning*, her current work, or her philosophy. (posted by E. Foss, Jan 2011)
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stefoodie
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| Posted: April 16 2006 at 8:18pm | IP Logged
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you gals don't know how tickled pink i am that there's two of you now!  hope more blogging moms would add a cooking blog or at least a cooking category to their blogs -- the food blog world needs more gals like you!!! (and that is an understatement!!)
i was saying to rebecca privately how i wish more 4real people would food blog since a lot of "secular" food bloggers aren't as nice as y'all (no surprise)
i commented on your blog but i'll say it here too -- i'm esp. interested because we're also food-blogging from opposite perspectives: you cook what you can't eat, and i can't cook what i can eat. is that  or  ?
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stef
mom to five
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Dawn
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| Posted: April 16 2006 at 8:21pm | IP Logged
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Rebecca wrote:
| I am happy to announce Elizabeth's beautiful new kitchen blog, Kitchen Comforts. |
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And it's beautiful!! I'm so happy to have another blog to read ~ especially one about cooking! 
Congratulations, Elizabeth!
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Dawn, mum to 3 boys 
By Sun and Candlelight
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Elizabeth
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| Posted: April 16 2006 at 9:10pm | IP Logged
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stefoodie wrote:
| i commented on your blog but i'll say it here too -- i'm esp. interested because we're also food-blogging from opposite perspectives: you cook what you can't eat, and i can't cook what i can eat. is that or ? |
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Stef,
Ordinarily, I cook what I love to eat. There are exceptions, though. I can't eat wheat and I do bake for very special occasions. And...right now, I pretty much can't eat anything  , so I'm just cooking by rote.This extended all day long morning sickness really has made me ponder the importance of food beyond nutrition though. I recognize now how closely tied it is to comfort and tradition. I'm looking very forward to enjoying food again. Soon. I hope.
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Elizabeth Foss is no longer a member of this forum. Discussions now reflect the current management & are not necessarily expressions of her book, *Real Learning*, her current work, or her philosophy. (posted by E. Foss, Jan 2011)
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Jen L.
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| Posted: April 16 2006 at 9:22pm | IP Logged
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I am enjoying all of your food blogs immensely.
Now I have a question for you -- I have about 5 families to whom I would like to deliver meals. What are your favorite meals to share with others? Possibly freezable, definitely kid friendly --
I look forward to reading your answers in blog or forum format
Happy Easter
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Jen
dh Klete,ds (8/95),dd (12/97), dd (11/00), and ^2^ in heaven
"...the best state in which to glorify God is our actual state; the best grace is that of the moment..." St. Peter Eymard
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Mary G
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| Posted: April 17 2006 at 6:04am | IP Logged
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Elizabeth wrote:
| [And...right now, I pretty much can't eat anything , so I'm just cooking by rote.This extended all day long morning sickness really has made me ponder the importance of food beyond nutrition though. I recognize now how closely tied it is to comfort and tradition. I'm looking very forward to enjoying food again. Soon. I hope. |
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Dear Elizabeth -- this happened a bit more each time, culminating with my youngest JP. I could stomach very little and was (DAILY!) thankful for my dh who can cook better than I can and doesn't mind helping out. Once I had JP, though, I was right back with all my favorites. But during .... .... all I could manage was a bit of pasta and ONE! cup of coffee a day... (veggies and fruit of course) -- but we were in Austria, for pete's sake, and I couldn't even look at, let alone eat the desserts!
Good thing we're going back, huh ?
Bottom-line -- this too shall pass (until you get pregnant again )
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MaryG
3 boys (22, 12, 8)2 girls (20, 11)
my website that combines my schooling, hand-knits work, writing and everything else in one spot!
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JennGM
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| Posted: April 17 2006 at 1:47pm | IP Logged
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Bravo, Elizabeth!
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Jennifer G. Miller
Wife to  & ds1  '03 & ds2  '07
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esperanza
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| Posted: April 17 2006 at 3:36pm | IP Logged
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Thanks for sharing ...I am looking forward to trying to make this lamb cake..it just couldn't be done here for Easter Sunday.
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In His Peace,
Tammy Gonzalez in VA
dh-Johnny
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Caroline
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| Posted: April 17 2006 at 4:43pm | IP Logged
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How wonderful! I love the food sections/foodie blogs from the 4real gals!
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Helen
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| Posted: April 17 2006 at 8:06pm | IP Logged
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I am so impressed by the food blogs and food posts!
Elizabeth the recipes sound fantastic. I'm looking forward to learning.
Here's my contribution to the topic of food preparation:Burnt Toast
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Ave Maria!
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Elizabeth
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| Posted: April 17 2006 at 8:17pm | IP Logged
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Helen,
That was hilarious! You area much better woman than I am. I would have just thrown the whole cookie sheet away! 
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Elizabeth Foss is no longer a member of this forum. Discussions now reflect the current management & are not necessarily expressions of her book, *Real Learning*, her current work, or her philosophy. (posted by E. Foss, Jan 2011)
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Helen
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| Posted: April 17 2006 at 8:57pm | IP Logged
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Thanks Elizabeth,
It's totally true.
My son literally started naming everything I had ever burnt. I didn't remember the toast on the cookie sheet outside. He had to remind me.
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Ave Maria!
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Leonie
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Lovely blog, Elizabeth - and a yummy Easter feast!
We had a BBQ and lots of salads and some homemade Aussie damper.
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Diane
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| Posted: April 18 2006 at 5:15am | IP Logged
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Helen, your blog on burnt toast was very funny. I want you to know that you are not alone. I have had to carry the toaster oven out to the patio in flames at least twice---the timer doesn't work and I always forget I started it. 
When my oldest was 7yo, I brought some rather crispy grilled cheese to the lunch table and told her I was sorry I had burnt it. She smiled sweetly and replied, "It's okay, Mommy, I don't mind....I'm used to it." Ouch.
I'm not really that bad of a cook, but I can say with all certainty that I will never have a food blog. I am really enjoying all of yours though---please keep sharing!
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Diane
Mom to five fair lasses and one bonny prince
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Jenny
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I just posted a yummy Buttermilk Pie Recipe that my neighbor gave me after my daughter was born.
I love reading everyone's recipes!
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Jenny
Chris' wife and momma of 7. My blog: The Littlest Way--Bible Journaling, Inspiring Bible Quotes, Daily Affirmations, Prayer Journaling & photography
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stefoodie
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LOLOL, just read your post, Helen! Hilarious! Though I have to admit this still happens in this food blogger's kitchen. (well, not anymore, since we can't have bread )
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stef
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momwise
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HelenDilworth wrote:
Here's my contribution to the topic of food preparation:Burnt Toast
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4Real Forums : Tea and Conversation
Topic: Pull up a stool in Elizabeth's kitchen!
