Oh, Dearest Mother, Sweetest Virgin of Altagracia, our Patroness. You are our Advocate and to you we recommend our needs. You are our Teacher and like disciples we come to learn from the example of your holy life. You are our Mother, and like children, we come to offer you all of the love of our hearts. Receive, dearest Mother, our offerings and listen attentively to our supplications. Amen.



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Our Lady's Loom, Larder, and Laundry
 4Real Forums : Our Lady's Loom, Larder, and Laundry
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Mary Chris
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Posted: March 04 2009 at 9:04am | IP Logged Quote Mary Chris
I didn't make the Cranberry Chicken last night, so we'll have that tonight. The recipe is here.

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trish
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Posted: March 04 2009 at 9:18am | IP Logged Quote trish
Potato pancakes. We're doing meatless on Wednesdays too.   That Cranberry Chicken sounds yummy!

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JennGM
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Posted: March 04 2009 at 9:29am | IP Logged Quote JennGM
Our homeschool group is sponsoring our parish's Lenten Soup Supper, so I'm making Chicken Vegetable Soup (safe for my son) to share. I'll be making a bit extra to serve for tomorrow, too.

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Cay Gibson
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Posted: March 04 2009 at 10:40am | IP Logged Quote Cay Gibson
Stuffed bell peppers which my dh so kindly picked up after the Lafayette basketball game on Monday night.

If you are ever passing through Scott, LA this is the Best Stop to make.

It'll definitely give you a taste of Cajun-flavored culture and they're located on I-10 between my house and Colleen's and Alice Cantrell's. So it's definitely a good stop!

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Cay Gibson
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guitarnan
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Posted: March 04 2009 at 11:10am | IP Logged Quote guitarnan
We just HAVE to bake that chicken tonight. No matter what.

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Angie Mc
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Posted: March 04 2009 at 11:59am | IP Logged Quote Angie Mc
Italian subs (recipe shared previously)...I'm wondering when we'll burn out on this .

Trish, I want potato pancakes... like the church ladies made at the church picnics in NE PA... I could never make them quite like they did...

Love,

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DeAnn M
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Posted: March 04 2009 at 2:22pm | IP Logged Quote DeAnn M
Chicken Lentil Chili and homemade bread.

Dad and boys went snowboarding today so I need to greet them with something warm and toasty! Also have some broth on for chicken noodle soup for tomorrow night...runny noses in the house need a little nourishing broth.

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JodieLyn
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Posted: March 04 2009 at 3:36pm | IP Logged Quote JodieLyn
PIZZA!!! yay!! paper plates!!! yay!!



But I have to tell you about the enchiladas I made last night. Traditionally, you cook the corn tortillas and roll with the filling and cover with sauce and bake..

I've tried just heating the tortillas to roll and then covering with sauce and baking.. they're ok but the texture isn't great because the tortillas absorb the sauce.

Well I was browsing through my low-fat mexican cookbook and realized that they do it differently... you heat the tortillas to be able to roll with the filling.. but then you bake them without the sauce.. you add the sauce just before serving. They came out GOOD.. and since my filling was turkey, they were probably actually low fat.. and you didn't miss it!!

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Cay Gibson
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Posted: March 04 2009 at 6:58pm | IP Logged Quote Cay Gibson
Cay Gibson wrote:
Stuffed bell peppers which my dh so kindly picked up after the Lafayette basketball game on Monday night.

If you are ever passing through Scott, LA this is the Best Stop to make.



Tastefully delicious but spicy too. Too hot for the girls...

Kayleigh is due home from the store and is making them all a pot of spaghetti.

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