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Our Lady's Loom, Larder, and Laundry (Forum Locked Forum Locked)
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Subject Topic: Ugh. Chicken again. Post ReplyPost New Topic
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SuzanneG
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Posted: March 25 2010 at 4:50pm | IP Logged Quote SuzanneG
How about Mary Chris' Chicken Gyros from roasted chicken:

From one of the "meal threads:"
Mary Chris wrote:
We are having chicken gyros tonight. I picked up two rotisserie chickens at Costco the other day, along with pitas without the pocket. tzatziki sauce, lettuce, kalamata olives and some feta cheese.



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SeaStar
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Posted: March 25 2010 at 4:52pm | IP Logged Quote SeaStar
Martha in VA wrote:
Ooooh, I've got a new favorite easy chicken recipe!!

Chicken with Marinated Artichoke Hearts

thawed chicken breasts (6-8)
1 large jar of marinated artichoke hearts from Sam's Club
1 cup freshly grated Parmesan Cheese
2 heaping tablespoons mayo

Season Chicken with salt and pepper and bake for 20-30 minutes at 350 degrees. While chicken bakes, pour half of the jar of artichokes into the blender and chop (but don't puree). Mix artichokes, cheese, and mayo and pour over chicken. Bake another 20 minutes or so.

Serve over rice or egg noodles. This is really, really yummy.

Martha


I love artichoke hearts.... this sounds sooooo good!

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lapazfarm
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Posted: March 25 2010 at 4:57pm | IP Logged Quote lapazfarm
Wowza!!!!! I'm taking notes!!!!

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SuzanneG
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Posted: March 25 2010 at 5:03pm | IP Logged Quote SuzanneG
There are some good recipes at the Year of Slow Cooking blog. (link goes to chicken recipes).

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